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单选题
Processed food and food （）contains chemicals and preservatives should be avoided.
A
when
B
where
C
which
D
who
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更多 “单选题Processed food and food （）contains chemicals and preservatives should be avoided.A whenB whereC whichD who” 相关考题
考题
我们从特供商场购买食品，并加强对所购食品的检查A.We’ll buy all the food from supermarket and check all the food we buy carefullyB.We’ll buy all the food from foreign countries and check all the food we buy carefullyC.We’ll import all the food and check all the food we buy carefullyD.We’ll buy all the food from exclusive shops and check all the food we buy carefully
考题
CFood sometimes gets poisoned with harmful things. A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious, but some types are deadly. The symptoms of food poisoning usually begin within hours of eating the poisoned food. Fever is one of the most common symptoms.Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs, meat, vegetables, and many other foods. After entering the body, these tiny living things release（释放）poisons that make people sick.Some chemicals can also cause food poisoning. They are often added to food while it is being grown, processed, or prepared. For example, many farmers spray chemicals on crops to kill weeds and insects. Some people may have a bad reaction to those chemicals when they eat the crops.Some plants and animals contain natural poisons that are harmful to people. These include certain kinds of seafood, grains, nuts, seeds, beans, and mushrooms.When people handle food properly, the risk of food poisoning is very small. Microorganisms multiply rapidly in dirty places and in warm temperatures. This means that people should never touch food with dirty hands or put food on unwashed surfaces. Food should be kept in a refrigerator to stop microorganisms from growing. Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it. Finally, people should not eat wild mushrooms or other foods that grow in the wild. Some of these foods may contain natural materials that are poisonous to humans. In addition, some types of fish can be poisonous.Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons, they must go to the hospital right away to have their stomachs emptied.51. Which of the following statements is NOT true?A. Food when poisoned can make people sick.B. Food poisoning means death.C. Food poisoning comes in varieties.D. Food poisoning can be serious.
考题
It can be inferred from the passage that________A.natural materials are safe in food processingB.chemicals are needed in food processingC.food poisoning can be kept under controlD.food poisoning is out of control
考题
The inhABitants in the three places famous for longevity have similarities, including ()A、Food without chemicals.B、They live on agricultureC、They live far away from the cities.D、They drink large amounts of alcohol.
考题
Processed food and food______ contains chemicals and preservatives should be avoided.A、whenB、whereC、whichD、who
考题
They resort ______ fast food which is fatty and contains high amount of cholesterol.A、withB、atC、onD、to
考题
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.
Which of the following statements is NOT ture? a.Drugs are always given to animals for medical reasons
b.Some of the additives in our food are added to the food itself and some are given to the living animals
c.Researchers have known about the potential dangers of food additives for over thirty-five years.
d.Food may cause forty percent of cancer in world.
考题
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.
What is the best possible title of the passage? a.Drug and Food
b.Cancer and Health
c.Food and Health
d.Health and Drug
考题
Passage 2
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to
eat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.
That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in
our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.
The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the
Food and Drug Administration （FDA） has tried repeatedly to control these procedures, the practices continue.
All of the following statements are true EXCEPT___.
A. Forty percent of cancer is caused by problems related to food.
B. Researchers have known about the potential danger of food additives for many years.
C. We eat some of the food additives directly and some indirectly.
D. Drugs are always given to animals for medicinal purposes
考题
Which of the following is true according to the passage? __________A.The National Salt Reduction Initiative aims to put pressure on food companies
B.Parents of children don' t care much about the calorie information of fast food
C.Parents will order the food that contains more salt for their children
D.If people eat less salt every day, they will never suffer from heart disease
考题
Passage 2
The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to
eat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures.
That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in
our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful.
The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the
Food and Drug Administration （FDA） has tried repeatedly to control these procedures, the practices continue.
What is the main topic of the passage?
A. food and our health
B. food and additives
C. food and cancer
D. food and culture
考题
The products were processed, packed，stowed and transported ( )the food hygienic require-ments.
A. under B. in C. on D. by
考题
The products were processed, packed, stowed、and transported ( ) the food、hygienic requirements.
A. to B. of
C. off D. under
考题
共用题干
第一篇Food PoisoningFood sometimes gets poisoned with harmful things,A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious,but some types are deadly.The symptoms of food poi- soning usually begin within hours of eating the poisoned food.Fever is one of the most common symptoms.Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs,meat,vegetables,and many other foods.After entering the body,these tiny living things re- lease（释放）poisons that make people sick.Some chemicals can also cause food poisoning. They are often added to food while it is being grown,pro- cessed,or prepared.For example,many farmers spray chemicals on crops to kill weeds and insects.Some people may have a bad reaction to those chemical、when they eat the crops.Some plants and animals contain natural poisons that are harmful to people.These includo certain kinds of seafood,grains,nuts,seeds,beans,and mushrooms.When people handle food properly,the risk of food poisoning is very small.Microorganisms multiply rapidly in dirty places and in warm temperatures.This means that people should never touch food with dirty hands or put food on unwashed surfaces.Food should be kept in a refrigerator to stop microorganisms from growing, Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it.Finally,people should not eat wild mushrooms or other foods that grow in the wild.Some of these foods may contain natural materials that are poisonous to humans.In addition,some types of fish can be poisonous.Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons,they must go to the hospital right away to have their stomachs emptied. From Paragraph 5,we can learn that_______________.A:mushrooms should not he eatenB:vegetables are safer than meat and seafoodC:natural poisons are more dangerous than chemicalsD:different types of food should he handled differently
考题
共用题干
第一篇Food PoisoningFood sometimes gets poisoned with harmful things,A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious,but some types are deadly.The symptoms of food poi- soning usually begin within hours of eating the poisoned food.Fever is one of the most common symptoms.Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs,meat,vegetables,and many other foods.After entering the body,these tiny living things re- lease（释放）poisons that make people sick.Some chemicals can also cause food poisoning. They are often added to food while it is being grown,pro- cessed,or prepared.For example,many farmers spray chemicals on crops to kill weeds and insects.Some people may have a bad reaction to those chemical、when they eat the crops.Some plants and animals contain natural poisons that are harmful to people.These includo certain kinds of seafood,grains,nuts,seeds,beans,and mushrooms.When people handle food properly,the risk of food poisoning is very small.Microorganisms multiply rapidly in dirty places and in warm temperatures.This means that people should never touch food with dirty hands or put food on unwashed surfaces.Food should be kept in a refrigerator to stop microorganisms from growing, Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it.Finally,people should not eat wild mushrooms or other foods that grow in the wild.Some of these foods may contain natural materials that are poisonous to humans.In addition,some types of fish can be poisonous.Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons,they must go to the hospital right away to have their stomachs emptied. It can be inferred from the passage that_______________.A:natural materials are safe in food processingB:chemicals are needed in food processing C:food poisoning can be kept under control D:food poisoning is out of control
考题
共用题干
第一篇Food PoisoningFood sometimes gets poisoned with harmful things,A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious,but some types are deadly.The symptoms of food poi- soning usually begin within hours of eating the poisoned food.Fever is one of the most common symptoms.Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs,meat,vegetables,and many other foods.After entering the body,these tiny living things re- lease（释放）poisons that make people sick.Some chemicals can also cause food poisoning. They are often added to food while it is being grown,pro- cessed,or prepared.For example,many farmers spray chemicals on crops to kill weeds and insects.Some people may have a bad reaction to those chemical、when they eat the crops.Some plants and animals contain natural poisons that are harmful to people.These includo certain kinds of seafood,grains,nuts,seeds,beans,and mushrooms.When people handle food properly,the risk of food poisoning is very small.Microorganisms multiply rapidly in dirty places and in warm temperatures.This means that people should never touch food with dirty hands or put food on unwashed surfaces.Food should be kept in a refrigerator to stop microorganisms from growing, Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it.Finally,people should not eat wild mushrooms or other foods that grow in the wild.Some of these foods may contain natural materials that are poisonous to humans.In addition,some types of fish can be poisonous.Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons,they must go to the hospital right away to have their stomachs emptied. Which of the following statements is NOT true?A:Food when poisoned can make people sick.B:Food poisoning means death.C:F0od poisoning comes in varieties.D:Food poisoning can be serious,
考题
共用题干
第一篇Food PoisoningFood sometimes gets poisoned with harmful things,A person who eats such food can get an illness called food poisoning. Food poisoning is usually not serious,but some types are deadly.The symptoms of food poi- soning usually begin within hours of eating the poisoned food.Fever is one of the most common symptoms.Certain microorganisms（微生物）cause most types of food poisoning. Bacteria and other microorganisms can poison eggs,meat,vegetables,and many other foods.After entering the body,these tiny living things re- lease（释放）poisons that make people sick.Some chemicals can also cause food poisoning. They are often added to food while it is being grown,pro- cessed,or prepared.For example,many farmers spray chemicals on crops to kill weeds and insects.Some people may have a bad reaction to those chemical、when they eat the crops.Some plants and animals contain natural poisons that are harmful to people.These includo certain kinds of seafood,grains,nuts,seeds,beans,and mushrooms.When people handle food properly,the risk of food poisoning is very small.Microorganisms multiply rapidly in dirty places and in warm temperatures.This means that people should never touch food with dirty hands or put food on unwashed surfaces.Food should be kept in a refrigerator to stop microorganisms from growing, Meat needs to be cooked thoroughly to kill any dangerous microorganisms. People should also wash food covered with chemicals before eating it.Finally,people should not eat wild mushrooms or other foods that grow in the wild.Some of these foods may contain natural materials that are poisonous to humans.In addition,some types of fish can be poisonous.Most people recover from food poisoning after a few days of resting and drinking extra water. If people eat natural poisons,they must go to the hospital right away to have their stomachs emptied. A:are always accompanied by a fever B:are too common to be notedC:can be noticed within hoursD:can he ignored
考题
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.
What is the best possible title of the passage?（）A、Drug and FoodB、Cancer and HealthC、Food and HealthD、Health and Drug
考题
The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.
Which of the following statements is NOT ture?（）A、Drugs are always given to animals for medical reasonsB、Some of the additives in our food are added to the food itself and some are given to the living animalsC、Researchers have known about the potential dangers of food additives for over thirty-five years.D、Food may cause forty percent of cancer in world.
考题
问答题◆Topic 12：Fast Food Questions for reference: 1) Fast food is a good reflection of the quick-paced modern society. What role does fast food play in China? 2) Why is fast food so popular? What are the demerits of fast food? 3) What attitude should we have towards fast food?
考题
单选题Processed food and food （）contains chemicals and preservatives should be avoided.A
whenB
whereC
whichD
who
考题
单选题The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue.
Which of the following statements is NOT ture?（）A
Drugs are always given to animals for medical reasonsB
Some of the additives in our food are added to the food itself and some are given to the living animalsC
Researchers have known about the potential dangers of food additives for over thirty-five years.D
Food may cause forty percent of cancer in world.
考题
单选题Many people are against the use of chemicals to preserve food because ______.A
chemicals are not necessary for preserving foodB
a small quantity of bacteria in food is good to peopleC
those chemicals that kill bacteria may not be good to peopleD
there are other better ways to preserve food
考题
单选题Which is the best one for preserving food in the following methods?A
Put the food in a cold place.B
Cook the food well.C
Dry the food by sun.D
It is not told.
考题
单选题They resort（）fast food which is fatty and contains high amount of cholesterol.A
withB
atC
onD
to
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