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填空题
We eat at the fast food restaurants more because it is quick than because we really need the food.____

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解析:
由题目中的“fast food restaurants”可以定位到H段。题目中“more because ... than because”结构与文中“you perhaps ... but buy just because ...”表达的意思一样,即人们购买快餐并不是因为人们想吃快餐而是因为它节约时间,故匹配段落为H段。
更多 “填空题We eat at the fast food restaurants more because it is quick than because we really need the food.____” 相关考题
考题 ()our food (), we had to walk to a village for help. A、Since; runs outB、Because; run outC、With; running ourD、For; running out

考题 —What should a healthy diet contain? —() A.We shouldn’t eat too much fast food because it’s rich in fat.B.A healthy diet should contain all the essential nutrients.C.A lot of food safety issues have been exposed in the food industry.

考题 In the United States, 30 percent of the adult population has a "weight problem". To many people, the cause is obvious: we eat too much. But scientific evidence does little to support this idea. Going back to the America of 1910, we find that people were leaner than today, yet they ate more food. In those days people worked harder physically, walked more, used machines much less, and didn't watch TV.Several modern studies, moreover, have shown that fatter people do not eat more on average than thinner people. In fact, some investigations, such as a 1979 study of 3, 545 London office workers, report that, on balance, fat people eat less than slimmer people.Studies show that slim people are more active than fat people. A study by a research group at Stanford University found the following interesting fact:The more the man ran, the greater loss of body fat.The more they ran, the greater their increase in food intake.Thus, those who ran the most ate the most, yet lost the greatest amount of body fat.1、What kind of physical problem do many adult Americans have?____A、They are too slim.B、They work too hard.C、They are too fat.D、 They lost too much body fat.2、Based upon the statistics given in the article, suppose there are 500 adult Americans, about how many of them will have a "weight problem"?____A、 30.B、 50.C、100.D、150.3、Is there scientific evidence to support that eating too much is the cause of a "weight problem"?____A、Yes, there is plenty of evidence.B、Of course, there is some evidence to show this is true.C、There is hardly any scientific evidence to support this.D、We don't know because the information is not given4、In comparison with the adult American population today, the Americans of ____.A、ate more food and had more physical activitiesB、ate less food but had more activitiesC、 ate less food and had less physical exerciseD、had more weight problems5、What have modern medical and scientific researches reported to us?____A、Fat people eat less food and are less active.B、 Fat people eat more food than slim people and are more active.C、 Fat people eat more food than slim people but are less active.D、 Thin people run less, but have greater increase in food intake.

考题 We need more food to protect us ________ the famine.A. outB. offC. toD. against

考题 We______go out to restaurants,but mostly we eat at home.A.occasionallyB.relativelyC.continuallyD.absolutely

考题 BBreakfast is very important. It- s one of the most important meals of the day. To build strong bodies and keep healthy, everyone should always eat a good breakfast. Eating the right food is needed for good health. We may have eggs, bread, milk, etc.for our breakfast.Many fathers and mothers don-t get their children to eat breakfast because they don't have breakfast themselves. It-s bad for their health.Without breakfast children may not grow as fast as they should and may not study and play as well in school in the morning as they could. They can be often ill, and when they're ill, it may take them longer to be in good health again than it takes children with good health habits.Without food the body will stop working. Nobody will live without food.( )26.If we eat a good breakfast,________A. we’ll be happy in the morningB. we’ll make our bodies strong and keep healthyC. we’ll eat less for lunchD. we’ll pass the exam

考题 .Why do Americans like to go to fast food restaurants?A.It is because fast food restaurants are fast,informal,and inexpensive.B.It is because people can easily find fast food restaurants.C.It is because people like to eat hamburgers.D.It is because fast food restaurants sell nearly every kind of food.

考题 AIf you go to a fast food restaurant.you will probably see a lot of teenagers. Today,many teenagers are overweight,and some of.this is because of their bad eating habits., Most teenagers love food with a lot of fat,oil,salt,and sugar. People often call this kind of food "junk food".But. bad eating habits go beyond fast food. We find many teenagers eat unhealthily. Some don't have breakfast before they go to school. During the day,some don't have a proper meal for lunch. In a recent survey at one school,scientists found that over two-thirds of the students didn't follow a healthy diet. They didn't like vegetables,and many of them didn't like to eat fruits. They preferred to eat food with a lot of salt,sugar,or fat.Parents today also worry about their children's diet. Some doctors give the .following ad-vice :★Teenagers shouldn't eat too much junk food.★ Teenagers shouldn’t eat food with too much salt. Salt can cause high blood pressure(高血压) in the future.★Teenagers should eat food with less fat,oil,and sugar.★Teenagers need to eat some fruits and vegetables every day: Fruits and vegetables arerich in vitamins(维生素 ) and have little fat.★Teenagers need to drink more milk. Milk will help their bones grow.★Teenagers need to eat breakfast every day. This is good for their body and mind.( )21."Junk food" contains(包含) a lot of ________.A. milk and sugarB. fruits and sugarC. vegetables and saltD. fat,oil,salt and sugar

考题 The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. What are nitrates used for? a.They preserve flavor in packaged foods. b.They preserve the color of meats. c.They are the objects of research. d.They cause the animals to become fatter.

考题 Passage 2 The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures. That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue. Why do farmers give drugs to their animals? A. To speed up the growth of animals. B. To make the animals fatter. C. To make the animals' meat fit to eat. D. To make the animals' meat rich in nutrients.

考题 The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. How has science done something harmful to mankind? a.Because of science , diseases caused by polluted food haven been virtually eliminated. b.It has caused a lack of information concerning the value of food. c.Because of the application of science,some potentially harmful substances have been added to food. d.The scientists have preserved the color of meats,but not of vegetables.

考题 The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. What is the best possible title of the passage? a.Drug and Food b.Cancer and Health c.Food and Health d.Health and Drug

考题 Passage 2 The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures. That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue. All of the following statements are true EXCEPT___. A. Forty percent of cancer is caused by problems related to food. B. Researchers have known about the potential danger of food additives for many years. C. We eat some of the food additives directly and some indirectly. D. Drugs are always given to animals for medicinal purposes

考题 Passage 2 The food we eat seems to have profound effects on our health. Although science has made enormous steps in making food more fit to eat, it has, at the same time, made many foods unfit to eat. some research has shown that perhaps eighty percent of all human illness are related to diet and forty percent of cancer is related to the diet as well, especially cancer of the colon. Different cultures are more prone to contract certain illness because of the food that is characteristic in these cultures. That food related to illness is not a new discovery. In 1945, government researchers realized that nitrates and nitrites, commonly used to preserve color in meats, and other food additives, caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and poultry, and because of this, penicillin has been found in the milk of treated cow. Sometimes similar drugs are administered to animals not for medicinal purposes, but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration (FDA) has tried repeatedly to control these procedures, the practices continue. What is the main topic of the passage? A. food and our health B. food and additives C. food and cancer D. food and culture

考题 共用题干 第三篇"Clean your plate!"and"Be a member of the clean-plate club!"Just about every kid in the US has heard this from a parent or grandparent. Often,it's accompanied by an appeal:"Just think about those starving orphans in Africa!"Sure,we should be grateful for every bite of food. Unfortunately,many people in the US take too many bites.Instead of staying"clean the plate",perhaps we should save some food for tomorrow.According to news reports,US restaurants are partly to blame for the growing bellies.A waiter puts a plate of food in front of each customer,with two to four times the amount recommended by the government,according to a USA Today story.Americans traditionally associate quantity with, value and most restaurants try to give them that.They prefer to have customers complain about too much food rather than too little.Barbara Rolls,a nutrition professor at Pennsylvania State University,told USA Today that restaurant portion sizes began to grow in the 1970s,the same time that the American waistline began to expand.Health experts have tried to get many restaurants to serve smaller portions.Now,apparently, some customers are calling for this too.The restaurant industry trade magazine QSR reported last month that 57 percent of more than 4,000 people surveyed believe restaurants serve portions that are too large;23 percent had no opinion;20 percent disagreed.But a closer look at the survey indicates that many Americans who can't afford fine dining still prefer large portions.Seventy percent of those earning at least ¥150,000 per year prefer smaller portions;but only 45 percent of those earning less than ¥25,000 want smaller.It's not that working class Americans don't want to eat healthy.It's just that,after long hours at lowpaying jobs,getting less on their plate hardly seems like a good deal.They live from paycheck to paycheck,happy to save a little money for next year's Christmas presents.Why do American restaurants serve large portions?A:Because Americans associate quantity with value.B:Because Americans have big bellies.C:Because Americans are good eaters.D:Because Americans are greedy.

考题 资料:Because of the biochemical reactions in your body that occur with every type of food you eat on a daily bases, some foods age you faster than your real age, while other foods help to fight aging. Three of the processes that go on inside your body that have a major impact on your rate of aging are called “glycation”, “inflammation” and “oxidation”. When we talk about aging, we’re not just talking about wrinkles on your skin or how thick your hair is, we’re also talking about factors that you can’t see, such as how well your organs function, and whether your joints are degrading. What may make you feel 10 years older than your real age?A.eating food on a daily basis. B.often eating the improper foods. C.biochemical reactions in your body. D.starting to eat the right foods.

考题 共用题干 第一篇Carbon FootprintHow often do you travel by plane?How much electricity do you use?These days everyone is worried about the size of their carbon footprint.In order to reduce global warming we need to make our carbon footprints smaller. But how much CO2 are we responsible for?A new book might be able to help.The Carbon Footprint of Everything looks at the different things we do and buy,and calculates the amount of CO2 all of the following created:the ingredients, the electricity used in the brewery,the equipment,the travel and commuting of the beer,and the packaging. It's amazing how many different things need to be included in each calculation.And it's frightening how much carbon dioxide everything produces.But all of this can help us decide which beer to drink.From Berners-Lee's calculations,it's clear that a pint(568ml)of locally-brewed beer has a smaller carbon footprint than a bottle of imported beer. This is because the imported beer has been transported from far away,and it uses more packaging. The local beer only produces 300g of CO2,but the imported beer produces 900g! So, one pint of local beer is better for the environment than three cans of cheap foreign lager from the supermarket.Berners-Lee has even calculated the carbon footprint of cycling to work.Nothing is more environmentally-friendly than riding a bike,surely?Well,it depends on what you've had to eat before. To ride a bike we need energy and for energy we need food.So if we eat a banana and then ride a kilometer and a half,our footprint is 65g of CO2.However,if we eat bacon before the bike ride,it's 200g. In fact,bananas are good in general because they don't need packaging,they can be transported by boat and they grow in natural sunlight.So,does this mean that cycling is bad for the environment?Absolutely not,for a start,if you cycle,you don't use your car,and the fewer cars on the road,the fewer traffic jams.And cars in traffic jams produce three times more CO2 than cars traveling at speed.Cycling also makes you healthy and less likely to go to a hospital. And hospitals have very big carbon footprints!So maybe it's time for us all to start making some changes.Pass me a banana and a pint of local beer,please.According to Berners-Lee,which of the following produces the most carbon dioxide?A:A pint of local beer we drink.B:A pint of imported beer we drink.C:A banana we eat before a bike ride.D:The bacon we eat before a bike ride.

考题 共用题干 第一篇Carbon FootprintHow often do you travel by plane?How much electricity do you use?These days everyone is worried about the size of their carbon footprint.In order to reduce global warming we need to make our carbon footprints smaller. But how much CO2 are we responsible for?A new book might be able to help.The Carbon Footprint of Everything looks at the different things we do and buy,and calculates the amount of CO2 all of the following created:the ingredients, the electricity used in the brewery,the equipment,the travel and commuting of the beer,and the packaging. It's amazing how many different things need to be included in each calculation.And it's frightening how much carbon dioxide everything produces.But all of this can help us decide which beer to drink.From Berners-Lee's calculations,it's clear that a pint(568ml)of locally-brewed beer has a smaller carbon footprint than a bottle of imported beer. This is because the imported beer has been transported from far away,and it uses more packaging. The local beer only produces 300g of CO2,but the imported beer produces 900g! So, one pint of local beer is better for the environment than three cans of cheap foreign lager from the supermarket.Berners-Lee has even calculated the carbon footprint of cycling to work.Nothing is more environmentally-friendly than riding a bike,surely?Well,it depends on what you've had to eat before. To ride a bike we need energy and for energy we need food.So if we eat a banana and then ride a kilometer and a half,our footprint is 65g of CO2.However,if we eat bacon before the bike ride,it's 200g. In fact,bananas are good in general because they don't need packaging,they can be transported by boat and they grow in natural sunlight.So,does this mean that cycling is bad for the environment?Absolutely not,for a start,if you cycle,you don't use your car,and the fewer cars on the road,the fewer traffic jams.And cars in traffic jams produce three times more CO2 than cars traveling at speed.Cycling also makes you healthy and less likely to go to a hospital. And hospitals have very big carbon footprints!So maybe it's time for us all to start making some changes.Pass me a banana and a pint of local beer,please.We CANNOT infer from this passage that________.A:many different things need to be included in carbon footprint calculationB:everything produces carbon dioxideC:bananas are good in general because they are healthy foodD:cycling is good for the environment

考题 Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat. We must have good eating habits because__________.A.we want to eat more B.we want to enjoy our meals C.we want to be healthy and strong D.we want to grow up quickly

考题 Our eating habits are very important for good health and a strong body.There are times when?most of us would rather eat sweets and ice-cream than meat and rice.Sweets and ice-cream are not?bad if we eat them at the end of a meal.If we eat them before a meal,they may take away our appe-tite(食欲)~It is important for us to eat our meals at the same time each day.When we feel hungry,it is a sign that our body needs food.When we feel angry or excited,we may not want to eat.A long time ago,in England,some judges used to decide whether a man was telling the truth by giving him some dry bread.If the man could not eat the bread,it showed that he was telling lies.Although this seems very strange and rather foolish,it is indeed a very good way of finding out the fact.A man who is worrying about something has difficulty in eating anything dry.Because he is worrying,he loses his appetite and does not want to eat. It is good to eat sweets and ice-cream__________.A.when we are hungry B.when we want to C.after the meal D.before the meal

考题 I strongly believe that understanding is more important than love, especially when it comes to parenting and intimate relationships. As a psychologist for more than twenty years I can tell you that I have never had an adult looking back at her childhood and complaining that her parents were too understanding. And similarly, I have met many divorced people who still love each other but yet they never really understood each other. The painful reality is that love is just not enough. I"ll admit that there are people who I love and who I still need to better understand. I hope I"ll continue my work to understand them. The willingness to understand is very important. It is not always easy, but healthy love is strengthened by the willingness to understand. Love without understanding will wilt like flowers without water. Our egos are what seem to get in the way of understanding those who we love and care about. Often it is our need to be right that makes what others think and feel so wrong for us. I have certainly been quite guilty of this in some of my relationships. As I have written repeatedly in my books, empathy, is truly the emotional glue that holds all close relationships together. Empathy allows us to slow down and try to walk in the shoes of those we love. The deeper our empathy, the deeper—and healthier—our love. Not all relationships are meant to be. Yet all relationships that are meant to flourish in a healthy way, must stress understanding just as much, if not more, than love.Why are we unable to understand the others sometimesA、Because we are caring the others too much.B、Because it is quite difficult to understand the others.C、Because we believe we are always right.D、Because the others have done something wrong.

考题 The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. What is the best possible title of the passage?()A、Drug and FoodB、Cancer and HealthC、Food and HealthD、Health and Drug

考题 The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. Which of the following statements is NOT ture?()A、Drugs are always given to animals for medical reasonsB、Some of the additives in our food are added to the food itself and some are given to the living animalsC、Researchers have known about the potential dangers of food additives for over thirty-five years.D、Food may cause forty percent of cancer in world.

考题 单选题We all enjoy _____.A having only reliable incomeB having reliable income and extra incomeC having nothing more than food and clothingD having nothing more than reliable income

考题 问答题◆Topic 12:Fast Food  Questions for reference:  1) Fast food is a good reflection of the quick-paced modern society. What role does fast food play in China?  2) Why is fast food so popular? What are the demerits of fast food?  3) What attitude should we have towards fast food?

考题 单选题The food we eat seems to have profound effects on our health.Although science has made enormous steps in making food more fit to eat ,it has, at the same time,made many foods unfit to eat. Some research has shown that perhaps eighty percent of all human illnesses are related to diet and forty percent of cancer is related to the diet as well,especially cancer of the colon. Different cultures are more likely to cause certain different illnesses because of the food that is characteristic in these cultures. That food is related to illness is nto a new discovery. In 1945, about 35 years ago, government researchers realized that nitrates, commonly used to preserve color in meats,and other food additives,caused cancer. Yet, these carcinogenic additives remain in our food, and it becomes more difficult all the time to know which things on the packaging labels of processed food are helpful or harmful. The additives which we eat are not all so direct. Farmers often give penicillin to beef and living animals, and because of this ,penicillin has been found in the milk of treated cow. Sometimes similar drugs are given to animals not for medical purposes,but for financial reasons. The farmers are simply trying to fatten the animals in order to obtain a higher price on the market. Although the Food and Drug Administration(FDA) has tried repeatedly to control these procedures, the practices continue. Which of the following statements is NOT ture?()A Drugs are always given to animals for medical reasonsB Some of the additives in our food are added to the food itself and some are given to the living animalsC Researchers have known about the potential dangers of food additives for over thirty-five years.D Food may cause forty percent of cancer in world.

考题 单选题We see lightning before we hear the thunder because sound travels more slowly than light is.A before weB becauseC more slowlyD light is